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SET LUNCH MENUServed Monday to Friday 12-2:45pm 2 COURSES £19.75 3 COURSES £24.00


STARTERS



Soup Of The Day
Homemade soup served with toasted sourdough bread


Prawn Toast
Sesame king prawn toast, curried mayo, pickled chilli & coriander


Slow Roast Rump Of Beef
on sourdough toast, dressed rocket & parmesan



MAINS



Cumberland Sausage
Curly Cumberland sausage, buttery mash, caramelised onion gravy & crispy leeks


Fish & Fries
Beer battered haddock fillet, skinny fries, pea puree & tartare sauce


Brie & Cranberry Ciabatta
dressed rocket & skinny fries



DESSERTS



Crumble Of The Day
served with Willen milk ice cream


Affogato
Shot of freshly brewed espresso, Willen milk ice cream & chocolate crumble


Ice Cream & Sorbet
Choose 2 scoops from our ice cream & sorbet flavours

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LET'S EAT

Using the freshest locally sourced ingredients we can get our hands on, we create a true celebration of great British cooking at its finest.

From comforting classics like a perfectly baked pie to more adventurous, seasonal dishes, our menu is designed to satisfy every palate and keep you coming back for more.

DOGS WELCOME

Your furry friends are always welcome in our Lounge Bar, Bar, and private dining space, “The Chapel.”

Bring them along to enjoy our garden and a few well-earned treats—we’re just as pleased to see them as you are.

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DINE WITH US

Each of our spaces offers its own unique atmosphere, while the same attentive service and delicious food remain at the heart of every visit.

Whether you’re planning a special occasion or an intimate gathering, we’re here to help. From small get-togethers to larger celebrations, our team will work with you to create a memorable experience from start to finish.

Join our mailing list for updates, events and recipes

©2017 by Stepping Out Inns Ltd ®

The Village, Old Warden

Bedfordshire, SG18 9HQ

01767 627225

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